Deirdre Saoirse Moen

Sounds Like Weird

New Luggage Report

29 November 2011

In the last week-ish, I’ve done both a flight vacation and a car trip with my new Tumi Vapor luggage.
The first piece I got, as you may have seen, is the International Carry-On in pink multi with the breast cancer awareness luggage tag. Very nice.
The second piece I got is the Medium Trip Packing Case in “black,” which is really a nice striated charcoal grey. I did worry how common the color would be, but didn’t see anyone else traveling with this particular bag on my flights, so it turned out not to be an issue of everyone diving for the same piece of luggage.
First of all, it’s really light, and I like the corner reinforcement.
My first trip, as you know, was to Hawaii.
In my carry-on, I carried:
1) CPAP and paraphernalia associated with. This took up 1/2 of one side of the carry on.
2) Liner from my Artisan and Artist camera bag containing two camera bodies and two lenses. That took up the other half.
3) My bag containing: tank top, spare socks and underwear, and bathing suit. (Always in carry-on in case of luggage snafus). Also my sink stopper and clothing hangar.
4) My 3-1-1 liquids bag.
5) My pills.
6) A pair of leggings (wrapped around the CPAP).
7) Banana chips and nuts, aka food for the trip. I always carry food I can eat in case of flight delays; sometimes there’s nothing I literally can eat.
The checked bag seemed overwhelmingly large for one tourist on a four-day trip to Hawaii. I packed two pairs of leggings, four shirts, and other things I needed like socks.
The other half of the bag would have been empty, so I just stuffed a tripod in one half and a super-thick yoga mat in the other. I’d heard that polycarbonate bags are safer when they’re fully packed, and, hey, yoga. Photography. It seemed natural.
On the way back, though, I’d bought so much stuff that my trusty bag was brimming full. I discovered that a bottle of wine (Volcano winery) and a large jar of lehua honey fit nicely inside the yoga mat with three pairs of underwear as a buffer (one at either end, one between the two glass containers). Between the coffee, the macadamia nuts, the honey, the macadamia nut butter, the soaps, the jam, the wine, etc., my bags were packed to the gills. They did smell super-nice, though!
I got to the airport. My luggage weighed 51.5 pounds. Oops! They were nice and didn’t charge me, though I could have moved 1-1/2 pounds to my carry-on if I’d picked carefully. I’m sure that if I had been using my older, heavier, Travelpro bag, I would have been charged, though.
Even at 51.5 pounds, my new bag moved super-smoothly, and I’m really really glad I upgraded.
After I got home and unpacked, I repacked for our three-night car trip to Los Angeles. I packed everything just in the medium trip bag (and overpacked because I was tired). It was a better size for my car than the arrangements I’d tried in the past, and three of us went down to LA and back with no issues.

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